The powerhouse for Fast Food Supply Chains. This Multi-Lane machine produces 400 to 800 Stick Packs per minute. Equipped with high-torque Servo Piston Pumps, it handles thick sauces like Ketchup, Mustard, and Mayonnaise with zero dripping.
Single-lane machines can't keep up with fast food demand. Supplying millions of ketchup packets requires industrial speed. The LTC Multi-Lane Sauce Machine runs 4, 6, 8, or 10 lanes simultaneously. Unlike standard augers (for powder), this machine uses Precision Servo Piston Pumps designed specifically for viscous liquids, ensuring every stick has the exact grammage without leakage.
Suck-Back Technology: Special nozzles reverse suction after filling to cut the product stream cleanly, preventing sauce from dripping onto the sealing jaws.
Servo Dosing: Independent servo control for piston stroke ensures weight accuracy of ±0.5g even for thick honey or mayo.
Double Film Rollers: Heavy-duty film unwinding system with automatic tension control prevents film breakage at high speeds.
Cooling Tunnel Ready: The discharge conveyor can be connected directly to a cooling tunnel for hot-filled sauces.
Designed for single-serve viscous liquids:
Tomato Ketchup / Pizza Sauce
Mayonnaise / Tartar Sauce
Honey / Agave Syrup
Mustard / BBQ Sauce
Salad Dressing (Vinaigrette)
Fruit Jam (Smooth)
| Feature | Specification |
| Model | LTC-LiqStick 600 |
| Lanes | 4 / 6 / 8 / 10 / 12 Lanes |
| Speed | 30 - 50 cuts/min per lane |
| Pump System | Servo Piston Pump |
| Material | SS316L Contact Parts |
| Bag Style | Back Seal Stick Pack |
Q: Can it handle chunky sauces (like relish)?
A: Yes, we use a specialized Rotary Valve Piston Pump that allows small particles (up to 3mm) to pass through without crushing.
Q: Why use Stick Pack instead of Sachet?
A: Stick Packs use 30-40% less film material than 4-side seal sachets, significantly reducing your packaging costs for high-volume items like ketchup.
Contact: LTC Bagging System
Phone: +8613337332946
E-mail: [email protected]
Add: Wenzhou, Zhejiang Province, China